The IR-97 is a professional-grade, 2-in-1 food safety tool designed for comprehensive temperature monitoring. This versatile device combines a non-contact infrared thermometer for rapid surface scans with a built-in fold-out probe for precise internal temperature readings.
Whether you are performing line checks, monitoring cooling intervals, or ensuring HACCP compliance, the IR-97 provides the speed and accuracy required for busy commercial kitchens.
Key Features
- Dual Measurement System: Features an infrared sensor for non-contact surface scans and a fold-out thermistor probe for internal food temperatures.
- Integrated Timer: Includes a countdown timer with an audible alarm to monitor cooking, cooling, and HACCP exposure times.
- High-Visibility Display: Equipped with a backlit LCD for clear readings in poorly lit environments.
- Data Reference: Automatically displays the MAX temperature for quick reference during scans.
- Safety Certified: Meets CE standards, including EMC EN: 61326 and EN: 60825-1.
warranty, certification
All products are CE , GS and TüV certificated.
Based on robust quality and customers’ satisfaction, generally we provide 3 years warranty .
